Description: The authors of the cult favorite The Vegan Stoner Cookbook are back with new vegan recipes so simple even a stoner can make them, now featuring a greater focus on whole foods, plus gluten-free and soy-free options.
Cooking vegan doesn't have to be hard! The Vegan Stoners, Sarah Conrique and Graham I. Haynes, are back with another batch of foolproof vegan dishes. This time, the yummy, fresh recipes highlight even more whole foods and fresh produce for modern vegan meals that take you beyond the pantry and into the farmers market, with an added focus on gluten- and soy-free options.
This highly illustrated, irreverent cookbook (and its cast of eccentric vegetable characters) presents easy instructions and simple, line-drawing ingredient lists that help busy home cooks and hungry slackers alike whip together filling vegan meals with minimal time and effort. With recipes like Butternut-chos, Jackfruit Toona Salad, and Shroom Paella, you'll find flexible plant-based recipes that satisfy your cravings.
Price: 15.18 USD
Location: Avenel, New Jersey
End Time: 2025-01-18T17:31:43.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Narrative Type: book
Type: book
Intended Audience: General/trade
Book Title: Vegan Stoner Cookbook 2 : over 100 Easy and Healthy Recipes to Munch
Number of Pages: 128 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Item Height: 0.6 in
Topic: Specific Ingredients / Natural Foods, Methods / Quick & Easy, General, Vegan
Publication Year: 2021
Illustrator: Yes
Genre: Cooking, House & Home
Item Weight: 15 oz
Author: Sarah Conrique, Graham I. Haynes
Item Length: 10 in
Item Width: 6.3 in
Format: Hardcover
