Description: Vintner's Best Rhubarb Fruit Wine Base - 128 oz. A blend of juice concentrates, HFCS, malic and citric acids and natural flavors designed to make a fermentable base for Rhubarb wine blend at 18.5 Brix. The product is blended, pasteurized, filled into gallon containers and stored at ambient temperature. Diammonium phosphate is added as a yeast nutrient.Vintner's Best® Fruit Wine Bases are all natural and made with real fruit juice These fruit wine bases are crafted from the same formulations used by commercial wineries. Vintner's Best® Fruit Wine Bases make five gallons of high quality fruit wine at 10% ABV. Extremely easy and convenient to make, requiring no PH adjustments and no acid adjustments. Simply dilute one gallon of Vintner's Best® Fruit Wine Base with four gallons of water, pitch a fruit wine yeast of your choice and stir! Vintner's Best® Fruit Wine Bases are a superior replacement for any fruit wine base on the market.Makes 5 Gallons!Benefits of Vintner's Best Fruit Wine BaseMakes 5 gallonsShelf stable for up to one yearNo refrigeration necessaryScalable to any batch size6-8 weeks to finished productPre-blended - no straining out fruit piecesRe-sealable jug with tamper resistant seal
Price: 47.96 USD
Location: Port Huron, Michigan
End Time: 2024-08-14T20:54:39.000Z
Shipping Cost: N/A USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Brand: Vintner's Best
Final Product: Wine
Type: Fruit Wine Base Concentrate
Volume: 1 gal
MPN: 3936
Country/Region of Manufacture: United States
