Lot 3 Healthy Cookbooks SC & HC GOOD Low-Carb Feed Zone Perfect 10

Description: Please be sure to have a look at photos and condition description before deciding to buy. These are used books with some wear and tear, which we've tried to thoroughly catalog. If there are any questions we've failed to answer here, please feel free to reach out to us. The USPS is impacted by current conditions in the US. Please allow more time for your package to arrive -- beyond the USPS' or eBay's stated time window. This is especially true for customers on the East Coast, and in Alaska and Hawaii. Select expedited shipping at checkout for faster shipping. Featured here is a lot of three healthy cookbooks, focusing on health food: (1) 500 More Low-Carb Recipes, by Dana Carpender. Published by Apple Press. Hove, England: Stated copyright 2004. 560 pages. Printed and bound in Finland. ISBN 1840924845Softcover. Summary: You’ll find flavors from all around the world: Mexican, Thai, Vietnamese, Irish, Caribbean, Japanese, Moroccan, Italian, and Cajun, just to name a few. Here you will find the collective culinary wisdom of hundreds of people who have embraced low-carb cooking and learned just how wonderful it can be. (2) The Feed Zone, by Biju Thomas & Allen Lim. Published by Velo Press. Boulder, Colorado: Stated copyright 2011. 315 pages. Illustrated. Printed in Canada. ISBN 9781934030769Hardcover. Summary: The feed zone cookbook: fast and flavorful food for athletes. (3) A Perfect 10 : Phyto “New-Trients” against Cancers, by Dr. Laura Pawlak. Distributed by Biomed General Corp. Emeryville, California: Stated copyright date 1998. 237 pages.Softcover. Summary: A practical guide for the breast… prostate… colon… lung. Note: This book is not designed to substitute for professional medical advice, but simply to broaden the reader’s awareness of healthy food choices. ***** Thanks for visiting, and have a beautiful day! b-1

Price: 19.9 USD

Location: San Francisco, California

End Time: 2024-03-04T22:43:24.000Z

Shipping Cost: 0 USD