Description: Good Used Hard cover
Price: 10.24 USD
Location: Sparks, Nevada
End Time: 2024-11-23T23:30:37.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Date: 2005-06-01
Pages: 334
Book Title: Italian Cuisine : the New Essential Référence to the Riches of the Italian Table
Item Length: 9.5in.
Item Height: 1.2in.
Item Width: 6.4in.
Author: Tony May
Format: Hardcover
Language: English
Features: Revised
Topic: Regional & Ethnic / Italian
Publisher: St. Martin's Press
Publication Year: 2005
Genre: Cooking
Item Weight: 22 Oz
Number of Pages: 352 Pages
