Description: Is It Safe To Eat? : Enjoy Eating And Minimize Food Risks, Hardcover by Shaw, Ian C.; Tanner, Margaret (ILT), ISBN 3540212868, ISBN-13 9783540212867, Like New Used, Free shipping in the US
"Is It Safe to Eat?" clearly and carefully examines and clarifies the sometimes bewildering issues that we all can master so we can adjust our behavior to lead healthier, less anxiety-ridden lives.
Noted food expert and author, Ian Shaw, also places the risks of food, food-born pathogens and food contaminants into the context of life’s overall risks.
His easily understandable, passionate, yet authoritative and informativ helps you get a handle on the key issues such as GM food, cancer-causing agents and agrochemicals, natural toxins, BSE, E. coli, and more.
Shaw makes the case that enjoyment of food and eating is a benefit that far outweighs the risks, at least if everyone is aware of those risks and takes sensible measures to minimize them.
Price: 36.72 USD
Location: Jessup, Maryland
End Time: 2024-12-16T16:04:06.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Is It Safe To Eat? : Enjoy Eating And Minimize Food Risks
Number of Pages: Xi, 251 Pages
Language: English
Publication Name: Is It Safe to Eat? : Enjoy Eating and Minimize Food Risks
Publisher: Springer Berlin / Heidelberg
Publication Year: 2004
Subject: Food Science, Nutrition, General, Pharmacology
Item Weight: 20.1 Oz
Type: Textbook
Subject Area: Cooking, Technology & Engineering, Medical
Author: Ian Shaw
Item Length: 9.3 in
Item Width: 6.1 in
Format: Hardcover