Description: In the lumber camp days and pioneer days the cooks learned from each other and the old world cooks. Each taught the other his country's cooking secrets. Out of the mixing came fine food, prepared as nowhere else in the world. Each recipe here is a real cooking secret. For your convenience, it starts with meats, fish, eggs, soups and sauces, sandwiches, vegetables, the art of French frying, desserts, how to dress game, how to properly sharpen a knife, how to make wines and beer, how to make French soap, what to do in case of hydrogen or cobalt bomb attack.
Price: 25 USD
Location: Medford, Oregon
End Time: 2025-02-11T01:18:25.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: 20%
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Author: George & Berthe Herter
Publisher: Herter's Inc.
Country/Region of Manufacture: United States
Topic: Basic, General Cooking
Subject: Cooking
Edition: 3rd Edition
Original/Facsimile: Original
Year Printed: 1961
