Description: New Trade paperback
Price: 19.29 USD
Location: Sparks, Nevada
End Time: 2024-11-23T11:11:54.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Date: 2011-04-01
Pages: 296
Edition: 2
Book Title: Bread Making: a Home Course : Crafting the Perfect Loaf, from Crust to Crumb
Number of Pages: 296 Pages
Language: English
Publisher: Storey Publishing, LLC
Item Height: 0.8 in
Publication Year: 2011
Topic: General, Courses & Dishes / Bread, Methods / Baking
Illustrator: Yes
Genre: Cooking
Item Weight: 19.9 Oz
Item Length: 9 in
Author: Lauren Chattman
Item Width: 7 in
Format: Trade Paperback