Description: This book is a must-have for any cooking enthusiast who loves to experiment with different flavors and recipes. Written by Ceil Dyer, the book titled "Best Recipes from the Backs of Boxes, Bottles, Cans and Jars" is a treasure trove of delicious recipes that are sure to tantalize your taste buds. Published in 1989 by BBS Publishing Corporation, this hardcover book has 608 pages filled with easy-to-follow instructions for preparing scrumptious dishes. Whether you're a beginner or an experienced chef, this book is a great addition to your kitchen. With a focus on general cooking topics, the book covers a wide range of recipes that are perfect for any occasion. So, if you're looking to spice up your cooking game, make sure to add this book to your collection.
Price: 7.99 USD
Location: Peterborough, New Hampshire
End Time: 2024-09-25T20:28:29.000Z
Shipping Cost: 5.38 USD
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Book Title: Best Recipes from the Backs of Boxes, Bottles, Cans and Jars
Number of Pages: 608 Pages
Language: English
Publisher: BBS Publishing Corporation
Item Height: 1.9 in
Topic: General
Publication Year: 1989
Genre: Cooking
Item Weight: 34.5 Oz
Item Length: 9.3 in
Author: Ceil Dyer
Item Width: 6.4 in
Format: Hardcover
